800 (WAYNIK ) 929645
WHITE STRIPE BONE IN LAMB HINDSHANK FROZEN APPROX.1.2KG
AED 56.50
Description
The shank is the lower portion of the lamb's leg, virtually always sold bone-in. It's a tough cut, best suited to slow, moist-heat cooking methods like stewing and braising, which melt the ample collagen in the shank to produce a velvety sauce.
002-000021
