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Enhance your snack time by getting your hands on the Mubarak Gourmet Akkawi Cheese. It is made using high-quality, fresh, and hygienically sourced ingredients to ensure a rich taste and texture. Akkawi cheese is a staple food in Middle Eastern countries and can be relished with a soft flatbread during lunch and dinner. It is also used for preparing Manakish that can be sliced or folded for serving at breakfast. Akkawi cheese is largely produced in the Middle East, and it is also spelt as Akawi, Akkawi or Akawieh. It is named after Acre, a city in the Northern District of Israel. In Arabic, Akkawi means "from Akka". This cheese features a chewy, smooth consistency and a mild, slightly salty flavour.